(Above) Fort Wayne offers an array of restaurants that feature locally sourced ingredients on their menu, such as this bone marrow dish by Chef Matthew Nolot at his farm-to-table restaurant, Tolon. The local food scene in Fort Wayne, Indiana is hotter than ever with over a dozen local dining options…
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Craving a tasty meal that’s gluten-free? Fort Wayne’s restaurant scene has plenty of delicious options just for you! Here are some of the best spots where you can enjoy a gluten-free feast without missing out on flavor…
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For generations, small independent grocery stores and markets were the only options for organic foods. While large-scale regional and national chains continue to dominate the grocery industry, organic and specialty markets are experiencing a surge in popularity…
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Discover some of the best seafood in Fort Wayne! From salmon, scallops, and more these are the five best restaurants offering tasty seafood…
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