SolBird Kitchen and Tap Menu

1824 W Dupont Road • (260) 451-0052
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Savor Fort Wayne Menu 
​January 9 - 20, 2019
$15 per person


Choose a Starter:
Parkview HealthSopa (soup)

Parkview HealthMexican Cesar Salad

Guacamole & Chips

 

Choose a Main: 
Any two Tacos
Chicken Tinga (Miller Farms Chicken)
Pork Carnitas (Wood Farms Pork Butt)
Korean Beef (Wood Farms Beef Chuck)
The Texican (Fischer Farms Ground Beef)
The Jazzy (Wood Farms Pork)
Baja Shrimp
Steak & Papas (Wood Farms Sirloin)
Peppers & Papas

Korean Pork Sliders (Wood Farms)

Parkview HealthShrimp Ceviche

Ancho Steak Burrito (Wood Farms Sirloin)

Thai Shrimp Burrito

Chicken & Black Bean Quesadilla (Miller Farms Chicken)

Chorizo & Black Bean Quesadilla (Wood Farms Pork)

Shrimp, Pesto & Goat Cheese Quesadilla

Grilled Shroom Quesadilla

 

Choose a Dessert
10oz Beer* 
or Cider
Regular beer is 10oz - High ABV beer is 5oz

Churro Waffles
dusted with Cinnamon Sugar & served with Chocolate Sauce

or an additional starter


Notes: Additional beverage, tax, and gratuity not included.

Parkview HealthIndicates Parkview Lighter Choice


Farms and Products
Country Gardens and Farm Market; eggs
Fischer Farms; ground beef
Miller Farms; chicken
Wood Farms; pork, beef chuck and sirloin
Birdboy Beers are made with local barley from Sugar Creek
and select beers use local hops from Joseph Decuis Farm or Wolf Farms

Northeast Indiana Local Food Network

 


Focused on the Fork