Junk Ditch Brewing Company

1825 W Main Street • (260) 203-4045 • Website

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Savor Fort Wayne Menu
​January 13 - 24, 2021

Choose a Menu

DinnerLunchBrunch


Dinner

Monday-Sunday, 4:30-10pm
3 Courses for $25

Course 1
Choose one:

Butternut Squash Harissa Soup
Ginger Scallion Crème Fraiche

Fried Brussel Sprouts
Shallot, Cranberry, Feta, Agrodolce

Pretzel and Cheese
Pub Cheese, Pickled Peppers

Kale Caesar
Red Onion, Bread Crumb, Parmesan Aiol

 

Course 2
Choose One:

Chuck Roast Gnocchi
Ricotta Gnocchi, Gojuchang, Slow Egg, Sesame Scallion

The Burger
Fried Egg, Tillamook Cheddar, Garlic Aioli, Cabbage, Onion, Pickle, GK Bun, Frites

Pork Ramen
Pork Belly, Hoisin, Cabbage, Slow Egg, Scallion, Togarashi

Vegan Khoa Soi
Crispy Tofu, Rice Noodles, Red Curry, Thai Slaw, Cilantro

Carne Pizza
Pepperoni, Sausage, Bacon, Red Onion, Mozzarella, Chili Oil

BBQ Chicken Pizza
White BBQ, Red Onion, Cilantro, Scallion, Smoked Mozzarella

 

Course 3
Choose 1:

Carrot Cake
Drageed Pepitas & Pecans, Cream Cheese, Vanilla Bean

Diner Pie
Cocoa Nib, Whipped Cream

Sorbet or Ice Cream

 

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Lunch

Wednesday-Friday, 11am - 4pm
2 Courses for $15

Course 1
Choose one:

Hot Chicken

Cubano

Grilled Cheese

Banh Mi

Grain Bowl

Cobb Salad

Choose one side

Brussel Sprouts, Pretzel, Kale Caesar, Side Salad, Fries, Grain Salad

Course 2

1 Scoop House Ice Cream or Sorbet

(Flavors will change throughout Savor Fort Wayne)

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Brunch

2 People for $30 or 1 for $18
2 People receive 1 Pastry, 2 Drinks, 2 Entrees
1 Person receives 1 Pastry, 1 Drink, 1 Entrée

Course 1

GK Breakfast Pastry

 

Course 2

Choose 1:

Chilaquiles

Short Rib Hash

Avocado Toast

Eggs Benedict

Croque Madame

Grain Bowl

Drinks limited to House Beer, Mimosa, or Non Alcoholic drinks

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Notes: Beverages, tax, and gratuity not included. Reservations recommended but not required.

Thanks to our local farms and producers: Country Gardens, Gunthorp Farms, Hawkins Farm, Wood Farms, Cook’s Orchard & GK Baked Goods. Consuming raw or undercooked products may increase your risk of food-borne illness.

Affine Hospitality—the team behind Affine Food Truck and GK Baked Goods—brings craft beer and creative food to the west end of Main Street. Located in the old Korte Paper Company warehouse, Junk Ditch Brewing Company delivers a casual, but refined experience with a "handmade everything" philosophy and a passion for hospitality.


 

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