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Family exploring the murals in Downtown Fort Wayne

Summer in Fort Wayne

Easter Dining Specials in Fort Wayne, Indiana

Celebrate this special time of year while supporting local business and having a delicious Easter mealprepared and ready for you to enjoy! The following restaurants are celebrating with these Easter Meal specials including carry out and brunch options. …

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Outdoor Dining in Fort Wayne

When the mercury rises, many Fort Wayne establishments become favorites for summer recreation and thrill. The summer season brings extra time for brunch, outdoor dining, and decorative drinks…

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Surprising Things You’ll Find in Fort Wayne, Indiana

There are so many surprising and fun things to do in Fort Wayne, Indiana that after I asked my immediate family members and a few friends about their favorite places, I received over 50 suggested sites! The majority of the responders do not live in the city, but elsewhere in northeast Indiana…

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Sharing the Good: Positive Stories From Fort Wayne

The people of Fort Wayne, Indiana have rallied together to support one another andcelebrate the good in our city in this difficult and uncertain time. We hope these inspiring stories brighten your day and remind you that we’re all in this together. …

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Other Things to Do During the Vera Bradley Annual Outlet Sale

UPDATE—Due to COVID-19 prevention measures, the 2021 Vera Bradley Annual Outlet Sale has been canceled. The sale will return May 4-8, 2022. Visit Vera Bradley's website for FAQs. The Vera Bradley Annual Outlet Sale will be here before you know it! Starting February 14, you can grab your tickets for your friends and start planning a girlfriends’ getaway to Fort Wayne, Indiana. Once you cross the sale off your bucket list, you'll want to check out the many other fun activities happening around Fort Wayne that week…

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Locally Sourced Dining in Fort Wayne

(Above) Fort Wayne offers an array of restaurants that feature locally sourced ingredients on their menu, such as this pork loin from Gunthorp Farms with bacon braised cabbage created by Chef Matthew Nolot at his farm-to-table restaurant, Tolon. Note: COVID-19 Pandemic precautions have limited…

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