It seems as though everyone nowadays loves to cook—or at least some people like to give the impression they love to cook. Myriads of magazines have popped in recent years to accommodate this frenzy to learn techniques, recipes and equipment basics to master the culinary arts.

Author
Kayleen R.
Kayleen Reusser has written children’s books and had stories in Chicken Soup books. She writes features for the News-Sentinel newspaper and profiles for the Ossian Sun Riser. She loves to travel and write about her experiences at her website: www.KayleenR.com