SAVOR FORT WAYNE RESTAURANTS TO SERVE THREE-COURSE, VALUE-PRICED MENUS
Diners to savor 12 delicious days of dining deals in the City of Restaurants
FORT WAYNE, IN (January 11, 2021)
Savor Fort Wayne Restaurant Week starts this Wednesday, January 13, and runs for 12 days, through January 24. During this time, over 55 Fort Wayne restaurants will be offering three-course, value-priced menus for customers to enjoy.
Participating Fort Wayne area restaurants will feature specially crafted menus including appetizers, salads, steaks, sandwiches, seafood, pasta, ethnic delights, dessert and more in addition to vegan, vegetarian and gluten free options.
In light of Covid concerns, many restaurants will focus on offering take-out options, and several are featuring heated outdoor dining options.
Visit Fort Wayne is proud to produce this event, knowing that restaurants need our support now more than ever.
Find menus and plan your 12 days of dining at SavorFortWayne.com.
Over a dozen new restaurants are participating this year - the 56 participating restaurants include:
2Toms Brewing Co. & Full Circle BBQ
Alto Grado
Arcos Restaurante Mexicano
BakerStreet Steakhouse
Banh Mi Barista
Banh Mi Pho Shop
Black Canyon
Burger Bar
Catablu Grille
Chance Bar
Chop's Steaks and Seafood
Chop's Wine Bar
Club Room at the Clyde Theatre
Club Soda
Copper Spoon
Don Hall's Factory
Don Hall's Gas House
Don Hall's Takaoka
Don Hall's Tavern at Coventry
Eddie Merlot's
el Azteca
Garden Grille at Hilton Garden Inn SW
Giordano's of Fort Wayne
The Hoppy Gnome
Junk Ditch Brewing Company
Kanela Blended Drinks, Coffee, and Bites
La Fogata Mexican Restaurant
The Landing Beer Company
Mad Anthony Brewing Company
Mi Pueblo Mexican Restaurant
Nawa Inspired Asian Cuisine
Nori Asian Fusion Cuisine
One Love Food Truck
The Oyster Bar
Próximo
Pub @ 1802
Red Mango Cafe
Ruth's Chris Steak House
Ryu's Kitchen
Shigs In Pit - Fairfield Ave
Shigs In Pit BBQ & Brew - Illinois Rd
Shigs In Pit BBQ & Brew - Maplecrest Rd
SolBird Kitchen and Tap
Summit City Brewerks
Summit Grill
Sweets on Main
Teds Beerhall
Three Fires Pizza
Three Rivers Co-Op Deli
Three Rivers Distilling Company
Tolon
Trolley Steaks and Seafood
Trubble Brewing
Umi Fort Wayne
Utopian Coffee + Kitchen
The Venice Restaurant
Ziffles Rib Bar
For more information or to schedule an interview, contact Kristen Guthrie at (260) 424-3700 or kristen@visitfortwayne.com or (260) 460-0755.
###