1502 Illinois Road South
Call 260-459-2222 or visit eddiemerlots.com.
Savor Fort Wayne Menu
$30 per person
Cup of Butternut Squash Bisque
Cup of French Onion Soup
Steak Frites (Upgrade to a 7oz Filet for $8) - Prime Flat Iron Steak with House Cut Fries
Vegetarian Gnocchi - Pan-Seared Gnocchi, Whole Button Mushrooms, Sauteed Fresh Spinach, Sweet Corn Beurre Blanc
Roasted Bell & Evans Chicken - Roasted Chicken Half, with Truffled Miso Honey Glaze, Heirloom Baby Carrots
Pan-Fried Perch - Lemon Caper Beurre Blanc, Green Beans
Red Velvet Cupcake
Notes: Reservations recommended but not required. The Savor Menu will be available Monday-Thursday, 5-10 p.m.; Friday-Saturday, 5-11 p.m.; and Sunday, 4-8 p.m.